The Cou-Cou Comber: A Refreshing Tiki Cocktail Served in a Cucumber
The Cou-Cou Comber is a unique and refreshing tiki cocktail that stands out for its innovative use of a hollowed-out cucumber as the drinking vessel. Created by the renowned bartender Joe Scialom at the Caribe Hilton Hotel in San Juan, Puerto Rico, around 1959, this drink has captured the attention of cocktail enthusiasts worldwide. The … Read more