The Shark’s Tooth is a classic tropical cocktail that has been a staple in the tiki bar scene for decades. Created by the founding father of the American tiki bar, Donn Beach, this refreshing rum cocktail is known for its gentle, boozy, sweet, and dry/sour flavor profile. The combination of aged rums, fresh lime juice, pineapple juice, simple syrup, and maraschino cherry syrup creates a delightful balance of flavors that transport you to a tropical paradise.
The History of the Shark’s Tooth Cocktail
The Shark’s Tooth cocktail has a rich history dating back to the 1930s. It was one of the many secret recipes created by Donn Beach, who was known for his innovative and delicious tiki drinks. The recipe remained a mystery for many years until it was decoded by tiki historian Jeff “Beachbum” Berry. Thanks to his efforts, the recipe can now be found in the book “Beachbum Berry Remixed,” allowing tiki enthusiasts to recreate this classic cocktail at home.
The Perfect Blend of Rums
One of the key components of the Shark’s Tooth cocktail is the blend of aged rums. The recommended combination is one ounce of Barbados rum and one ounce of Jamaican rum. These rums provide a robust and flavorful base for the cocktail, while the Jamaican rum float on top adds an extra bite that sets the Shark’s Tooth apart from other tiki drinks.
A Refreshing Tropical Taste
The Shark’s Tooth cocktail is beloved by tiki enthusiasts for its tropical and refreshing taste. The combination of fresh lime juice and pineapple juice creates a bright and citrusy flavor, while the simple syrup and maraschino cherry syrup add a touch of sweetness. The crushed ice serves to dilute the drink slightly and keep it cool, making it the perfect choice for a hot summer day.
How to Make a Shark’s Tooth Cocktail at Home
If you want to experience the delightful taste of the Shark’s Tooth cocktail at home, here’s the recipe:
- 2 oz Don Papa Rum
- 0.5 oz Lime Juice
- 0.5 Pineapple Juice
- 0.5 Simple Syrup
- 1 tsp Maraschino Cherry Syrup
- 3 oz Crushed Ice
To make the cocktail, simply blend all the ingredients on high for 5 seconds and pour the mixture into a mug or old-fashioned glass. Garnish with a cherry and pineapple leaves for an authentic tiki presentation.
A Tiki Classic That Stands the Test of Time
The Shark’s Tooth cocktail is a testament to the enduring popularity of tiki culture and the innovative spirit of its creators. With its delightful tropical flavor profile and rich history, it’s no wonder that this classic cocktail continues to be a favorite among tiki enthusiasts around the world. Whether you’re sipping it at a tiki bar or making it at home, the Shark’s Tooth is sure to transport you to a tropical paradise with every taste.
