The Tiki drink called Volcano is a communal cocktail that is known for its exotic presentation and hefty quantities. Served in a volcano-shaped bowl, often adorned with “South Sea” images, this classic Tiki potion is sometimes referred to as the Flaming Volcano. It is typically prepared in quantities large enough for four people or two particularly enthusiastic drinkers.
Unique Presentation and Communal Serving Style
The Volcano Bowl Cocktail is traditionally served in a large communal bowl, with everyone sipping from long straws to avoid getting singed by the flaming crater at the center of the bowl. This unique presentation and communal serving style make it a fun and popular choice for parties, gatherings, and Tiki or Polynesian-themed restaurants.
Ingredients and Recipe
The recipe for the Volcano Bowl Cocktail typically includes the following ingredients:
- Demerara rum
- Gold Jamaican rum
- Gold Puerto Rican rum
- White grapefruit juice
- Fresh lime juice
- Maple syrup
- Simple syrup
- Optional 151-proof rum or pure grain alcohol (to fuel the flaming cone)
The drink takes several minutes to mix and serves 2 to 4 people. It can be served in a volcano-shaped bowl or in individual glasses.
Preparation
To prepare the Volcano Bowl Cocktail, add all the ingredients to a large cocktail shaker half-filled with ice and shake vigorously until chilled. If a large cocktail shaker is not available, the ingredients can be added to a large glass or pitcher that’s half-filled with ice and then slowly poured back and forth between containers until well chilled. Strain the drink over ice cubes in the volcano bowl or glasses.
Igniting the Volcano
For an extra visual effect, the Volcano Bowl Cocktail can be ignited with a small amount of 151-proof rum or pure grain alcohol, creating a stunning flaming effect. This step is optional but adds to the exotic and exciting presentation of the drink.
Perfect for Tiki-Themed Parties and Special Occasions
The Volcano Bowl Cocktail is a visually striking and fun drink that is often associated with Tiki culture and themed parties. Its unique presentation and communal serving style make it a popular choice for gatherings and special occasions, adding a touch of excitement and exoticism to any event.
